Size guide

The British Cookbook

£40.00

Receive it between 28th October – 1st November

Ships from England

Ships from England
Estimated delivery 28th October – 1st November

Classic cuisine.

This book features over 550 authentic home cooking recipes from England, Wales, Scotland, and Northern Ireland, celebrating the rich traditions of regional and seasonal British cooking. Curated by author and food historian, Ben Mervis, it is part cookbook, part cultural-history, diving into classics such as Shepherd’s Pie, Haggis, Victoria Sponge and more.