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The Spanish Mediterranean Cookbook

£29.95
£29.95
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England

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Description

The gastronomist, gifted.

Discover the flavours of the Balearic Islands with this evocative cookbook featuring traditional dishes like Menorcan-Style Stuffed Eggplant, Black Rice with Cuttlefish, and Fresh Cheesecake with Mint. Celebrating local ingredients such as fresh fish, wild mushrooms, and almonds, it is a journey through the region’s rich culinary heritage. With stunning photography and insightful essays on local traditions, this book is the perfect gift for food lovers and travel enthusiasts alike.

Brand

Discover an iconic publishing house that works with the world’s most influential creatives on their curated collection of publications covering art, photography, design, architecture, fashion, food and travel for intellectuals and interior enthusiasts alike.

Product Details

Hardcover

352 pages.

145 illustrations.

270mm x 205mm.

Author: Jeff Koehler.

Shipping & Item Location

Your product(s) will be shipped to you directly by the individual brand(s), therefore shipping times can vary and your order may arrive in multiple packages.

Phaidon ships from America, United Kingdom, Netherlands and Australia.

Orders are dispatched within 3 - 5 working days.

£7 UK DPD Delivery (3 - 5 working days)
£5.80 US Delivery (3 - 5 working days)
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